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$17,374.50


**Shown with Optional Base and Casters**

COOK WITH
STEAM
AND HEAT

Model #

Description

List Price

Your Price

BCX-14E-SINGLE Single Full-Size Electric Combi Oven $31,590.00 Ea

$17,374.50

BCX-14E-DOUBLE Double Full-Size Electric Combi Oven $63,580.00 Ea

$34,969.00

Options:

Click to enlarge!

BCX-14E-ACS-22-8 Open 22" High Stand  $2,250.00 Ea

$1,237.50

Click to enlarge!

BCX-14E-BCL-25 25" Legs w/ Adjustable Feet (Not to be used with casters) $720.00 Ea

$396.00

Click to enlarge! BCX-14E-BCL-6 6" Legs w/ Adjustable Feet $300.00 Ea

$165.00

Click to enlarge!

BCX-14E-BCL-S Bolt-Down/Seismic Legs (For use with ACS-22-8 stand) $420.00 Ea

$231.00

Click to enlarge!

BCX-14E-BCCS 6-1/2" Casters (For use with ACS-22-8 stand) $400.00 Ea

$220.00

Click to enlarge!

BCX-14E-MS Menu Select Control Panel $1,450.00 Ea

$797.50

 Full-Size Electric Combi Oven

Click here for shipping and stock information

Product Features:

Blue Dot Restaurant Equipment Exterior Construction . . .
 - Stainless steel top, front and sides.
 - Dual pane tempered viewing window with hinged inner glass for easy
cleaning.
 - Door mounted condensate trough.
 - Top and bottom mount, easily adjustable door hinges.
 - Pivot out user interface panel for service access.
Blue Dot Restaurant Equipment Interior Construction . . .
 - Fully welded stainless steel frame
 - Fully insulated cooking chamber
 - Fixed drain bottom center of cavity
 - Easily removable stainless steel side rails
 - Coved corner liner for ease of cleaning
Blue Dot Restaurant Equipment Operation . . .
 
- Standard control with function selection for steam, combi, hot air and cool down.
 - Retherm band on control.
 - Steam on demand feature.
 - Thermostat control to 500F.
 - Multiple speed reversing fan for even bake.
 - Dual stage door latch to vent steam before fully opening door.
 - Cavity vent control provides ability to release steam at the turn of a switch.
 - Integral door switch.
 - Open vented system. Condenses steam and drains away by-products of the
cooking process, eliminates flavor transfer.
 - Self contained, self-flushing steam generator separate from cooking compartment
for instant steam recovery when switching modes.
 - Control prompts user to delime when steam generator requires deliming.
Blue Dot Restaurant Equipment Standard Features . . .
 - Five (5) stainless steel wire shelves per section (capacity for 7).
 - Hinged pressure panel for cleanability.
 - Four halogen lights for superior cavity illumination.
 - Retractable hose reel hidden behind door, no extraneous hoses.
 - Semi-auto delime system.
 - Deliming bottle and pump assembly.
 - Pressure spray bottle for oven cleaning.
 - 6-1/2” core temperature probe.
 - Start-up inspection service by factory authorized service agent.
Blue Dot Restaurant Equipment Warranty . . .
One year parts and labor oven warranty.
Click to enlarge!    Click to enlarge! Choice of Standard Controls or Optional Menu Select Controls...
Standard Controls:
- Simplicity perfected, the standard control features an easy-to-use mode selection switch and temperature dial. The BCX-14E controls offers both Timed and Core Probe Cooking for either Low Temperature Roasting or Cook & Hold.

Optional Menu Select Controls:
- The optional MenuSelect control has all of the features of Blodgett's standard control, plus the ability to program as many as 99 different products with up to 6 stages. This control is ideal for anyone wanting the precision of preset product programming.

Double-Stacked . . .
This product can be double-stacked for double the production, and can be stacked with certain other products:
Click to enlarge! Product Manual . . .
The product manual can provide information for you about day-to-day operational procedures as well as product care instructions.
Click to enlarge! More Features . . .
Other features include eco-friendly water usage, high energy-efficiency ratings, and a low cost of ownership.

Product Specifications:

Blue Dot Restaurant Equipment Weight . . .
Ship Wt.: 615 lbs.
Click to enlarge! Dimensions and Specs. . .
42.30" Wide x 40.19" Deep x 36.16" High

Please check our Restaurant Equipment World, Inc. site for an additional equipment selection of more than 25,000 items including this same type of equipment.

All orders are processed via Restaurant Equipment World, Inc. Restaurant Equipment World, Inc. sells high quality restaurant equipment at discount prices and has more than 20 years experience in the business.  Upon clicking on a product you will be automatically transferred to the Restaurant Equipment World, Inc. website for SECURE processing. 

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