Steam/Convection:
Roast, Bake, Cook & Hold or Any Combination . . .
1.9 Cubic
feet Cooking Chamber . . .
Handles (5)
2/3-Size Steam Pans . . .
Handles 5-2/3 size steam pans** or 5
half size steam pans ** or (5) 1/4 size sheet pans (pans are
not included). Pan spacing 2-3/4". (**-
based on 2-1/2" deep steam pans)
Five
Shelves Included . . .
Compact
Design maximizes Available Space . . .
Programmable
(Memory for 70 Programs) . . .
Variable
Steam - Venturi Drying System . . .
Heat Settings
From 175º-500ºF . . .
Even Heat
System - One Fan - Probe . . .
10 Hour Timer
or Continuous On . . .
Cool-Touch,
Easy-Clean Safety Door . . .
Insulated
Double Wall Construction . . .
All
Stainless Exterior; Easy to Clean . . .
Two year limited parts and labor
warranty.
Water Feed,
Drain lines . . .
Water feed, drain lines, filter and
pressure regulator not included with product.
Water
Filter Required - Call Cadco for Current Filter Model . . .
Warranty . . .
Full one year on-site warranty
covering parts and 90 day warranty on light bulbs &
gaskets
Complete
Internet . . .
Complete Internet or phone technical
support for installation of water, electricity, drainage,
controls and general start-up
After-Market
support System to Insure that Units Are Properly Serviced . . .
Ship Wt. /Lb . . .
120* *-does not include weight
of shipping skid
Carton Dimensions . . .
27½"W, 26¼"H, 32"L.
Unit Dimensions . . .
24¾"W x 28¼"H (24¼"
w/o legs) x 30"L.
Please check our Restaurant
Equipment World, Inc. site for an additional equipment selection of
more than 25,000 items including this same type of equipment.
All orders are processed via Restaurant
Equipment World, Inc. Restaurant Equipment World, Inc. sells high
quality restaurant equipment at discount prices and has more than 20 years
experience in the business. Upon clicking on a product you will be
automatically transferred to the Restaurant Equipment World, Inc. website
for SECURE
processing.
NSF, UL through CSA
Standards . . .