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STARTING
FROM
$31,521.00

ONE YEAR
PARTS AND LABOR
LIMITED

WARRANTY

Rotating Rack Ovens

Doyon's Thinline Rack Oven is simply your best buy for high volume production. You can either use the single rack ( up to 18 shelves) or double rack oven (up to 36 shelves per load). These ovens are made of heavy duty stainless steel inside (430 series) ad outside (304 series) for easy cleaning. They are brightly lit and come with a standard high volume steam injection system. Doyon's Thinline series have standard suspended type racks. (easy maintenance and cleaning, no messy rotating bearing on the floor), flat floor ramp for easy loading and unloading without tipping your products, front mounted panel for service and maintenance, space saving units (15% to 30% less floor space than our competitors: 49½" x  49" single, 60½" x 50½" double). All our racks ovens are shipped in one piece (no need for costly technical personnel for assembly). 

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Product Pricing:

Model #

Description

List Price

Your Price

TLOIE Doyon Thinline Series Electric Single Oven

$57,000.00

$31,521.00

TLOIIE Doyon Thinline Series Electric Double Oven

$68,000.00

$37,604.00

Product Features:

Blue Dot Restaurant Equipment Compact . . .
The TLOI (single rack) and the TLOII (double rack) ovens are known as the best space saving units on the market. with floor dimensions of 49½" x 49" (single) or 60½" x 50½" (double), the TLO's are ideal for any space conscious owner. Compare the Doyon rack ovens to the competing one and notice that they take up less floor space and give greater capacity per square foot.
Blue Dot Restaurant Equipment Rack Lifted For Rotation . . .
Doyon's exclusive TLO rack ovens are built to handle the heaviest loads. Racks are supported by the structural framework of the oven and the lifting device. Allows traditional double racks or side load single racks to be raised gently and rotated automatically when the door is closed. The flush Floor of the oven eliminates entry ramps for easy loading and unloading.
Blue Dot Restaurant Equipment Steam System  . . .
Doyon's outstanding high volume steam injection system includes an electronic timer which will give a precise uniform mist for a superior quality product (crusty breads, bagels, french baguettes, etc). The heavy duty self contained steam generator is also known for its quick recovery.
Blue Dot Restaurant Equipment Air Flow System  . . .
The unique and patented Jet Air system is standard with two vertical rows of adjustable stainless steel louvers. the air is gently blown across the products from two sides while your rack is rotating for speedy 100% uniform baking. TLO ovens bring you the quality product expected from Doyon Equipment. Daily start-up time, 15 to 20 minutes.
Blue Dot Restaurant Equipment Oven Door . . .
doyon rack ovens includes a full length 1/2" thick window with a halogen light offering bright product visibility. The door is fully insulated with an opening/closing mecanism that locks the top and bottom of the door (energy saving)
Blue Dot Restaurant Equipment Finish  . . .
TLO units are built with 430 series stainless steel and 304 series outside and are fully insulated.
Blue Dot Restaurant Equipment Versatility . . .
Bread, rolls, buns, pastries, cookies, cakes, bagels, croissants, sours and ryes, pizza. Meat: hamburgers, bacon, game hens, chicken, turkey.
Cook/Chill: multi-meal prep, bulk vegetables/casseroles, slow cook Retherm.
Blue Dot Restaurant Equipment Shipped Fully Assembled . . .
Easy to set up, TLO rack ovens are up and running 3-4 hours after delivery as the oven requires no assembly. This saves you significant down time during installation. Shipped on a pallet with welded heavy duty eye bolt mounted on top of oven. 
Blue Dot Restaurant Equipment Warranty . . .
One year parts and labor Limited warranty.

Product Specifications:

Blue Dot Restaurant Equipment Electrical System . . .
TLOI-3 phases:
120/208V - 122A - 44kW - 4 wires - 60 Hz
120/240V - 105A - 44kW - 4 wires - 60 Hz
600V - 42A - 44kW - 3 wires - 60 Hz
220/380V - 74A - 49kW - 4 wires - 50 Hz
TLOII-3 phases:
480V - 75A - 62kW - 3 wires - 60 Hz
600V - 60A - 62kW - 3 wires - 60 Hz
Blue Dot Restaurant Equipment Water Inlet . . .
1/4" NPT
Blue Dot Restaurant Equipment Finish . . .
Stainless steel 
Blue Dot Restaurant Equipment Shipping Information . . .
TLOI -2600 lb (1180 kg) approximately
TLOII-3600 lb (1634 kg) approximately
Blue Dot Restaurant Equipment Oven Interior Dimensions . . .
TLOIE-37"W x 39"D x 75"H
TLOIIE-48"W x 50"D x 75"H
Blue Dot Restaurant Equipment Dimensions . . .
TLOIE-49½"W x 72½" D x 106"H
TLOIIE-60½"W x 82½"D x 106"H

doyon-tloi-dim.jpg (54339 bytes)

Please check our Restaurant Equipment World, Inc. site for an additional equipment selection of more than 25,000 items including this same type of equipment.

All orders are processed via Restaurant Equipment World, Inc. Restaurant Equipment World, Inc. sells high quality restaurant equipment at discount prices and has more than 20 years experience in the business.  Upon clicking on a product you will be automatically transferred to the Restaurant Equipment World, Inc. website for SECURE processing. 

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