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Land Micro-Bakery

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STARTING
FROM
$7,968.00

Lang MB Series Electric MicroBakery
Model MB-AP shown

ONE YEAR
PARTS
AND LABOR
WARRANTY

Lang MB-AP MicroBakery - Accu-Plus Control $7,968.00 Ea

Lang MB-PT MicroBakery - Platinum Control $9,762.00 Ea

MicroBakery Electric

Click here for shipping and stock information

Product Features:

Blue Dot Restaurant Equipment Heavy Duty 430 Series Stainless Steel Exterior, with Attractive No. 4 Finish . . .
Blue Dot Restaurant Equipment Fully Enclosed Oven Back . . .
Blue Dot Restaurant Equipment 2" Insulation on Six Sides of Cooking Compartment . . .
Blue Dot Restaurant Equipment Heavy Duty Compartment . . .
Heavy duty compartment door, with large double pane tempered glass window
Blue Dot Restaurant Equipment Powerful Blower Centered on Side of Compartment . . .
Blue Dot Restaurant Equipment Chrome Steel . . .
Chrome steel 9-position pan slides with five chrome plated wire racks provided
Blue Dot Restaurant Equipment 150º to 550ºF Operating Temperature Range . . .
Blue Dot Restaurant Equipment Solid State Temperature Control accurate to 4ºF . . .
Blue Dot Restaurant Equipment Two Speed fan with Fan Pulse Capability  . . .
Blue Dot Restaurant Equipment Door Interlock Switch Cuts Power to Fan . . .
Blue Dot Restaurant Equipment AccuPlus™ Control [-AP . . .
-Simple knob-set time and temperature controls
-1 Hour timer with non-stop buzzer
-Pulse-fan switch
-High-Low speed fan switch
-Power-On switch
Blue Dot Restaurant Equipment Platinum Control [-PT] . . .
-Solid State, Icon driven, one-touch programmable controls
-Up to 99 product programs, with multiple baking tiers
-Time, temperature, heat loss and adjustable shelf compensation
-Cook-n-Hold programming
-2-speed fan & variable-rate pulse-fan control
-PC link programming
-Power-On switch
Blue Dot Restaurant Equipment Proofer Construction Features . . .
-All 304 stainless steel construction 
-Tempered Glass full view-merchandising type door
-Door is field-reversible, with magnetic seal and closure
-6" x 12" removable water pan in compartment bottom
Blue Dot Restaurant Equipment Proofer Performance Features . . .
-80-150ºF proofing temperature range
-125-150ºF holding temperature range 
-Infinite-position humidity rate control, from "Low" to "High"
-Air circulation system ensures uniform proofing
-Only 1.55kW [13 amp] power required for proofer
Blue Dot Restaurant Equipment Microbakery Center Features . . .
-Compact bake center provides flexibility and saves space in small kitchens
-Staging cabinet isolates oven heat and provides extra storage space
-Choice of: 6" swivel caster or 6" height adjustable legs std. 
Blue Dot Restaurant Equipment Warranty . . .
One year parts and labor. Lifetime warranty on oven door mechanism

Product Specifications:

Blue Dot Restaurant Equipment Electrical Data . . .
Model Voltage Total kW Phase Amps/Line
Oven 208V/60Hz 7.8 1 37.5
240V/60Hz 7.8 1 32.5
208V/60Hz 7.8 3 22.1
240V/60Hz 7.8 3 19.1
Proofer 115V/60Hz 1.8 1 15.7
2208V-240V 1.8 1 8.7
Blue Dot Restaurant Equipment Weight . . .
Actual - 435 lbs.
Shipping - 485 lbs.
Blue Dot Restaurant Equipment Clearance for Combustible Surface . . .
Sides: 3
Back: 3
Floor: 3
Blue Dot Restaurant Equipment Dimensions . . .
68.6"H x 30.2"W x 28.6"D.

lang-mb-dim.jpg (46931 bytes)

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We sell ovens, gas oven, electric oven, Blodgett, Southbend, Duke, convection, foodservice, single window, two speed, fan, baking, cooking, Silver Star, half size, full size, restaurant equipment, food service, consulting, installation, design, export, restaurant